INGREDIENTS
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2 - pounds of boneless skinless chicken thighs
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1 - cup soy sauce
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1 - cup coconut milk
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3/4 - cup water
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3/4 - cup brown sugar
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3 - green onions, chopped
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1/2 -teaspoon minced garlic
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1 - teaspoon fresh ginger, chopped
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1/2 - teaspoon of sesame oil
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salt & pepper to taste