Hash Brown Casserole

Name: Hash Brown Casserole
Yield: 12
Ingredients: 3/4 cup chopped onion; 1/2 teaspoon paprika; 1/2 teaspoon freshly ground black pepper; 1 (32-ounce) package frozen Southern-style hash brown potatoes, diced; 2 tablespoons butter, melted and divided; 1 (10 3/4-ounce) can condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted (such as Campbell's Healthy Request); 8 ounces light processed cheese, cubed (such as Velveeta Light); 1 (8-ounce) carton light sour cream (such as Daisy); Cooking spray; 2 cups cornflakes, coarsely crushed

Hash Brown Casserole was pinched from <a href="http://www.myrecipes.com/recipe/hash-brown-casserole-10000001654693/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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3/4 cup chopped onion

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1/2 teaspoon paprika

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1/2 teaspoon freshly ground black pepper

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1 (32-ounce) package frozen Southern-style hash brown potatoes, diced

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2 tablespoons butter, melted and divided

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1 (10 3/4-ounce) can condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted (such as Campbell's Healthy Request)

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8 ounces light processed cheese, cubed (such as Velveeta Light)

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1 (8-ounce) carton light sour cream (such as Daisy)

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Cooking spray

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2 cups cornflakes, coarsely crushed

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