INGREDIENTS
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4 strips bacon, chopped
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1 cup finely chopped pork loin
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1 small onion, finely chopped
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1 1/2 cups crushed tomatoes
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1/2 cup finely chopped mushrooms
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2 tablespoons shredded celery root
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4 stalks celery, chopped
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2 medium carrots, peeled and chopped
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Salt
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3 cups cubed potatoes
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1/2 cup chopped Polish sausage
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2 tablespoons finely chopped leek
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1 teaspoon allspice
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1 teaspoon bay leaves
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1 teaspoon Hungarian paprika
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1 cup diced pickles
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3 cloves garlic, finely chopped
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1 tablespoon Eastern European seasoning, such as Vegeta, optional
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3 tablespoons chopped fresh dill
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Heavy cream