INGREDIENTS
•
2 lb lean ground hamburger
•
1 T oil
•
1 large onion, chopped
•
3 cloves garlic, chopped
•
1 large head of cabbage, chopped
•
2 14.5 oz cans original Rotel (do not drain)
•
1 8 oz can tomato sauce
•
1 C water
•
2 tsp salt, divided
•
1 tsp black pepper