Ham Soup Recipe

Name: Ham Soup Recipe
Ingredients: 6 cups chicken broth (or ham stock); 7 medium Yukon gold potatoes (cut into chunks, or russet potatoes); 1 medium yellow onion (chopped); 2 cups heavy cream; 1 tablespoon olive oil; 2 cups diced ham; 2 large carrots (chopped); 2 stalks celery (chopped); 2 tablespoons garlic (minced); ½ teaspoon salt (to taste); 1 tablespoon black pepper (to taste); ½ tablespoon bacon (chopped, for garnish); 1 teaspoon green onion (chopped, for garnish)

"You need this Leftover Ham Soup recipe! Diced ham, fresh veggies, and a creamy broth, all made in the Instant Pot in just 15 minutes...."

INGREDIENTS

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6 cups chicken broth (or ham stock)

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7 medium Yukon gold potatoes (cut into chunks, or russet potatoes)

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1 medium yellow onion (chopped)

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2 cups heavy cream

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1 tablespoon olive oil

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2 cups diced ham

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2 large carrots (chopped)

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2 stalks celery (chopped)

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2 tablespoons garlic (minced)

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½ teaspoon salt (to taste)

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1 tablespoon black pepper (to taste)

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½ tablespoon bacon (chopped, for garnish)

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1 teaspoon green onion (chopped, for garnish)

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