"Sometimes I make several of these savory stromboli loaves to keep in the freezer for weeknight meals. Loaded with ham, broccoli and cheese, the spiral sandwich slices are ideal for folks with lively lifestyles. I shared a loaf with my co-workers and they loved it. —Susan Brown, Lithonia, Georgia..."
INGREDIENTS
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1 loaf (1 pound) frozen white bread dough, thawed
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1/2 pound sliced Swiss cheese
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1/2 pound thinly sliced deli ham
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1 cup (4 ounces) shredded cheddar cheese
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1 cup (4 ounces) shredded Colby cheese
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1 package (16 ounces) frozen chopped broccoli, thawed and drained
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1/2 teaspoon garlic powder