Ham, Gouda and Potato Bake (for the crock pot!)

Name: Ham, Gouda and Potato Bake (for the crock pot!)
Ingredients: 4 cups frozen diced hash browns; 8 ounces chopped ham; 1 cup shredded Gouda; ½ cup chopped red pepper; 6 eggs, lightly beaten; 1 (10.75 ounce) can cream of mushroom soup; ½ cup milk (I used 2%); ⅛ teaspoon black pepper; ½ teaspoon garlic powder; ¼ teaspoon ground mustard; 8 English muffins or tortillas, for serving

Ham, Gouda and Potato Bake (for the crock pot!) was pinched from <a href="http://kitchenmeetsgirl.com/ham-gouda-and-potato-bake-for-the-crock-pot/" target="_blank">kitchenmeetsgirl.com.</a>

INGREDIENTS

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4 cups frozen diced hash browns

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8 ounces chopped ham

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1 cup shredded Gouda

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½ cup chopped red pepper

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6 eggs, lightly beaten

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1 (10.75 ounce) can cream of mushroom soup

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½ cup milk (I used 2%)

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⅛ teaspoon black pepper

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½ teaspoon garlic powder

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¼ teaspoon ground mustard

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8 English muffins or tortillas, for serving

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