Ham and Swiss Cheese Potato Bake

Name: Ham and Swiss Cheese Potato Bake
Ingredients: 1 package Betty Crocker® julienne potatoes; 2 1/2 cups boiling water; 2/3 cup milk; 1 1/2 cups cubed fully cooked ham; 1 cup shredded Swiss cheese, (4 ounces); 1/2 cup Progresso® plain dry bread crumbs

INGREDIENTS

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1 package Betty Crocker® julienne potatoes

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2 1/2 cups boiling water

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2/3 cup milk

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1 1/2 cups cubed fully cooked ham

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1 cup shredded Swiss cheese, (4 ounces)

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1/2 cup Progresso® plain dry bread crumbs

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