Ham and Scalloped Potato Pie

Name: Ham and Scalloped Potato Pie
Prep time: 15 min
Yield: 8
Ingredients: 1 bag (20 oz) refrigerated home-style potato slices; 3 tablespoons butter; 3 tablespoons Gold Medal™ all-purpose flour; 2 cups milk; 1 cup shredded Swiss cheese (4 oz); 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1 1/2 cups cubed cooked ham; 1 Pillsbury™ Pet-Ritz™ frozen deep dish pie crust (9 inch); 1/2 cup Progresso™ panko crispy bread crumbs; 1/2 cup grated Parmesan cheese; 1 tablespoon finely chopped fresh parsley

Ham and Scalloped Potato Pie was pinched from <a href="http://www.bettycrocker.com/recipes/ham-and-scalloped-potato-pie/3c273001-2e1d-4c63-a731-4f83bb05f16b" target="_blank">www.bettycrocker.com.</a>

"Traditional ham and scalloped potatoes get a delicious makeover in this savory casserole baked in a flaky pie crust...."

INGREDIENTS

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1 bag (20 oz) refrigerated home-style potato slices

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3 tablespoons butter

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3 tablespoons Gold Medal™ all-purpose flour

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2 cups milk

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1 cup shredded Swiss cheese (4 oz)

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1/2 teaspoon salt

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1/2 teaspoon freshly ground pepper

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1 1/2 cups cubed cooked ham

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1 Pillsbury™ Pet-Ritz™ frozen deep dish pie crust (9 inch)

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1/2 cup Progresso™ panko crispy bread crumbs

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1/2 cup grated Parmesan cheese

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1 tablespoon finely chopped fresh parsley

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