"Chopped cabbage adds a little crunch to traditional ham and potato hash...."
INGREDIENTS
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1/2 Cup chopped onion
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2 Cups chopped cabbage
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3/4 Cup shredded carrot
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1 Tbsp butter
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12 oz cooked ham, chopped (2-1/4 cups)
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2 Cups chopped cooked potatoes
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1 tsp Worcestershire sauce
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1/8 tsp pepper