Habanero Jelly
"I dearly love this recipe. This is one of my first “my” recipes. I would make jars of this and we would use it at home and my husband would give away jars of it to his buddies. And, while it is not…..."
INGREDIENTS
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½ cup habanero pepper, seeds and stems removed
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1 apple, peeled and chopped
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½ cup apple cider vinegar
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1 cup water
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5 cups sugar
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1½ packets liquid pectin (one pouch plus one-half pouch)
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1 tablespoon chopped fresh rosemary
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