Gyoza Sauce

Name: Gyoza Sauce
Prep time: 15 min
Yield: 2
Ingredients: 1/2 cup rice vinegar; 1/2 cup low-sodium soy sauce; 1/2 teaspoon crushed red pepper flakes; 1 garlic clove, minced; 1/2 teaspoon minced fresh ginger root; 1/3 cup thinly sliced green onions; 1 teaspoon sesame oil

Gyoza Sauce was pinched from <a href="http://allrecipes.com/Recipe/Gyoza-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""Use this slightly-spicy Japanese dipping sauce for pot stickers or spring rolls."..."

INGREDIENTS

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1/2 cup rice vinegar

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1/2 cup low-sodium soy sauce

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1/2 teaspoon crushed red pepper flakes

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1 garlic clove, minced

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1/2 teaspoon minced fresh ginger root

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1/3 cup thinly sliced green onions

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1 teaspoon sesame oil

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