Gumbo Recipe by Paula Deen
INGREDIENTS
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4 green onions, sliced, white and green parts
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2 cup frozen sliced okra
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1 (14 oz) can stewed tomatoes with juice
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1/2 lb small shrimp, deveined and cooked
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5 beef bouillon cubes
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1/4 bunch flat leaf parsley, stems and leaves
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3 stalks celery, chopped
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8 cloves garlic, minced
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1/4 cup Worcestershire sauce
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1 green bell pepper, seeded and chopped
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1 large onion, chopped
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5 tablespoons margarine
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1/2 cup all-purpose flour
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1/4 cup vegetable oil
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1 lb smoked sausage, cut into 1/4 inch slices
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3 large chicken breast halves
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4 cups hot water
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fresh parsley, chopped
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salt, to taste
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black pepper, to taste
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