Guinness-Gingerbread Cupcakes

Name: Guinness-Gingerbread Cupcakes
Yield: 12
Ingredients: 1/2 cup stout beer, such as Guinness; 1/4 teaspoon ground cloves; 1/2 cup mild-flavored molasses; 1/2 teaspoon salt; 1/2 cup vegetable oil; 2 large eggs at room temperature; 1/4 teaspoon baking soda; 1/2 cup finely minced Candied Ginger; 3/4 cup packed light brown sugar; 4 tablespoons salted or unsalted butter at room temperature; 1 1/3 cup all-purpose flour; 1 1/2 cups powdered sugar, sifted; 1 1/4 teaspoons baking powder; 2 1/2 tablespoons freshly squeezed lime juice, or more to taste; 2 teaspoons ground ginger; 1 tablespoon whole milk; 1 teaspoon ground cinnamon

Guinness-Gingerbread Cupcakes was pinched from <a href="http://www.ivillage.com/guinness-gingerbread-cupcakes/3-r-486745" target="_blank">www.ivillage.com.</a>

INGREDIENTS

•

1/2 cup stout beer, such as Guinness

•

1/4 teaspoon ground cloves

•

1/2 cup mild-flavored molasses

•

1/2 teaspoon salt

•

1/2 cup vegetable oil

•

2 large eggs at room temperature

•

1/4 teaspoon baking soda

•

1/2 cup finely minced Candied Ginger

•

3/4 cup packed light brown sugar

•

4 tablespoons salted or unsalted butter at room temperature

•

1 1/3 cup all-purpose flour

•

1 1/2 cups powdered sugar, sifted

•

1 1/4 teaspoons baking powder

•

2 1/2 tablespoons freshly squeezed lime juice, or more to taste

•

2 teaspoons ground ginger

•

1 tablespoon whole milk

•

1 teaspoon ground cinnamon

Go To Recipe

review