Guamanian Tumeric Chicken in Coconut Milk

Name: Guamanian Tumeric Chicken in Coconut Milk
Ingredients: 1 whole chicken fryer; 1/2 cup Kikkoman Soy Sauce; 1/2 cup White Vinegar; 1/2 medium Yellow Onion diced; 4 medium to large cloves Garlic minced; 1 Teaspoon Ground Black Pepper; 1 Tablespoon Tumeric Powder; 2-3 Tablespoons of Olive Oil; 1 Can 15 oz. Coconut Milk; 10 plus fresh hot peppers or as many as you can handle.

Guamanian Tumeric Chicken in Coconut Milk was pinched from <a href="http://guamfirehousecook.blogspot.com/2011/04/tumeric-chicken-in-coconut-milk.html" target="_blank">guamfirehousecook.blogspot.com.</a>

INGREDIENTS

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1 whole chicken fryer

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1/2 cup Kikkoman Soy Sauce

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1/2 cup White Vinegar

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1/2 medium Yellow Onion diced

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4 medium to large cloves Garlic minced

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1 Teaspoon Ground Black Pepper

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1 Tablespoon Tumeric Powder

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2-3 Tablespoons of Olive Oil

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1 Can 15 oz. Coconut Milk

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10 plus fresh hot peppers or as many as you can handle.

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