Guacamole Salsa

Name: Guacamole Salsa
Ingredients: 1 pound tomatillos (husked and rinsed); 1 garlic clove (peeled); 1 jalapeño chile; 1 serrano chile; 2 tablespoons coarsely chopped onion; 1 cup coarsely chopped fresh cilantro (leaves and upper stems); 1 large avocado halved (pitted, meat scooped out, and chopped); 1 teaspoon kosher salt (or more to taste)

"Guacamole Salsa recipe from Pati’s Mexican Table Season 10, Episode 10 “Quiero más Tacos”..."

INGREDIENTS

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1 pound tomatillos (husked and rinsed)

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1 garlic clove (peeled)

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1 jalapeño chile

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1 serrano chile

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2 tablespoons coarsely chopped onion

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1 cup coarsely chopped fresh cilantro (leaves and upper stems)

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1 large avocado halved (pitted, meat scooped out, and chopped)

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1 teaspoon kosher salt (or more to taste)

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