Guacamole Deviled Egg Salad BLTs

Name: Guacamole Deviled Egg Salad BLTs
Ingredients: 12 slices good-quality, smoky, center-cut bacon; Tabasco; 1/2 red onion, finely chopped; 1 jalapeño pepper, seeded and finely chopped; 1 red jalapeño or Fresno pepper, seeded and finely chopped; 1 large clove garlic, grated or finely chopped; Salt; Juice of 1 1/2 limes; 2 large ripe Hass avocados, pitted and scooped from skins; A small handful cilantro, chopped; 12 eggs; Cayenne pepper hot sauce, 2-3 teaspoons, such as Frank’s Red Hot or Romaine hearts; Vine tomatoes, sliced; 4 8- to 10-inch baguettes, split or tortilla chips for dipping

Guacamole Deviled Egg Salad BLTs was pinched from <a href="http://www.rachaelrayshow.com/food/17893_guacamole_deviled_egg_salad_blts/index.html" target="_blank">www.rachaelrayshow.com.</a>

INGREDIENTS

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12 slices good-quality, smoky, center-cut bacon

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Tabasco

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1/2 red onion, finely chopped

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1 jalapeño pepper, seeded and finely chopped

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1 red jalapeño or Fresno pepper, seeded and finely chopped

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1 large clove garlic, grated or finely chopped

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Salt

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Juice of 1 1/2 limes

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2 large ripe Hass avocados, pitted and scooped from skins

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A small handful cilantro, chopped

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12 eggs

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Cayenne pepper hot sauce, 2-3 teaspoons, such as Frank’s Red Hot or Romaine hearts

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Vine tomatoes, sliced

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4 8- to 10-inch baguettes, split or tortilla chips for dipping

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