Ground Beef Stuffed Green Bell Peppers
"Green peppers stuffed with Lean ground beef, onions and Celery. Tip: You can blanch the peppers in boiling water for 3 min and freeze them for later use...."
INGREDIENTS
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3 large green bell peppers
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5 cups water, Boiling, Salted
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1 lb lean beef, Ground
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1/4 cup onion, Chopped, 1 small
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1/2 cup celery, Chopped
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1 (8 ounce) can tomato sauce
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1 teaspoon salt
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1/4 teaspoon garlic salt
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1 teaspoon Worcestershire sauce
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1/2 cup instant rice, Uncooked
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1/2 cup water
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