Ground Beef Lo Mein

Name: Ground Beef Lo Mein
Ingredients: 8 ounces lo mein noodles (see note); 1 pound lean ground beef; 1 tablespoon olive oil; 1/2 medium onion (cut into fairly thin strips ); 1 medium red bell pepper (sliced into thin strips); 5 ounces mushrooms (I use cremini) (sliced); 1 cup snow peas or sugar snap peas; Salt & pepper (to taste); Optional, for serving: chopped scallions; 3/4 cup beef broth or water; 1/4 cup hoisin sauce; 2 tablespoons low sodium soy sauce; 1 tablespoon sriracha sauce; 1 teaspoon apple cider vinegar or rice vinegar; 2 tablespoons brown sugar; 1 tablespoon cornstarch; 1 teaspoon fresh ginger (grated); 2 cloves garlic (minced)

"This easy lo mein recipe has affordable and juicy ground beef, plenty of tender-crisp vegetables, and an addictive savory and sweet sauce! You don't need a wok for this takeout favorite...."

INGREDIENTS

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8 ounces lo mein noodles (see note)

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1 pound lean ground beef

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1 tablespoon olive oil

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1/2 medium onion (cut into fairly thin strips )

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1 medium red bell pepper (sliced into thin strips)

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5 ounces mushrooms (I use cremini) (sliced)

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1 cup snow peas or sugar snap peas

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Salt & pepper (to taste)

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Optional, for serving: chopped scallions

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3/4 cup beef broth or water

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1/4 cup hoisin sauce

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2 tablespoons low sodium soy sauce

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1 tablespoon sriracha sauce

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1 teaspoon apple cider vinegar or rice vinegar

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2 tablespoons brown sugar

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1 tablespoon cornstarch

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1 teaspoon fresh ginger (grated)

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2 cloves garlic (minced)

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