Grits-and-Greens Breakfast Bake

Name: Grits-and-Greens Breakfast Bake
Ingredients: 1 teaspoon salt; 1 1/2 cups uncooked quick-cooking grits; 1 cup (4 oz.) shredded white Cheddar cheese; 3 tablespoons butter; 1/2 cup half-and-half; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon ground red pepper; 10 large eggs, divided (not separated); 3 cups Simple Collard Greens, drained; Hot sauce (optional)

Grits-and-Greens Breakfast Bake was pinched from <a href="http://www.myrecipes.com/recipe/grits-greens-breakfast-bake-50400000107574/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 teaspoon salt

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1 1/2 cups uncooked quick-cooking grits

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1 cup (4 oz.) shredded white Cheddar cheese

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3 tablespoons butter

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1/2 cup half-and-half

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1/4 teaspoon freshly ground black pepper

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1/4 teaspoon ground red pepper

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10 large eggs, divided (not separated)

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3 cups Simple Collard Greens, drained

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Hot sauce (optional)

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