"The perfect accompaniment to grilled fish, chicken or meat. Try cooked bell peppers, mushrooms and onions over the coals, too...."
INGREDIENTS
•
3 large zucchini cut into 1/2-inch-thick slices
•
3 tablespoons olive oil
•
2 tablespoons chopped fresh oregano or 2 teaspoons dried, crumbled
•
2 garlic cloves, minced
•
1 teaspoon chopped fresh rosemary or pinch of dried, crumbled