INGREDIENTS
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Ingredients
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3 tablespoons lemon juice
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3 tablespoons minced fresh basil, divided
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2 tablespoons olive oil
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2 garlic cloves, minced
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2 teaspoons capers, drained
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1/2 teaspoon grated lemon peel
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4 tilapia fillets (6 ounces each)
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1/2 teaspoon salt
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1/4 teaspoon pepper