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Grilled Sweet Potato Wedges
INGREDIENTS
•
3 sweet potatoes, cooked through, cut into wedges
•
Canola oil, for brushing
•
1 tablespoon Bobby Flay Poultry Rub
•
Kosher salt and black pepper
•
1/4 cup maple syrup
•
2 to 3 tablespoons Dijon mustard
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2
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