Grilled Steak with Feta

Name: Grilled Steak with Feta
Prep time: 30 min
Yield: 8
Ingredients: 1/2 cup dry red wine or Progresso® beef flavored broth (from 32-oz carton); 1 tablespoon packed brown sugar; 3 tablespoons olive or vegetable oil; 1 1/2 teaspoons dried oregano leaves; 1/2 teaspoon salt; 1/4 teaspoon ground cinnamon; 2 cloves garlic, finely chopped; 1 boneless beef sirloin steak, about 1 inch thick (2 lb); 2 medium red onions, cut into 1/2-inch slices; 1 package (4 oz) crumbled feta cheese (1 cup); Chopped fresh parsley, if desired

Grilled Steak with Feta was pinched from <a href="http://www.bettycrocker.com/recipes/grilled-steak-with-feta/89c79c85-78dd-4017-b333-6d42126ad134" target="_blank">www.bettycrocker.com.</a>

"A sugar-and spice herb marinade beefs up the flavor of juicy grilled steak...."

INGREDIENTS

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1/2 cup dry red wine or Progresso® beef flavored broth (from 32-oz carton)

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1 tablespoon packed brown sugar

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3 tablespoons olive or vegetable oil

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1 1/2 teaspoons dried oregano leaves

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1/2 teaspoon salt

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1/4 teaspoon ground cinnamon

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2 cloves garlic, finely chopped

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1 boneless beef sirloin steak, about 1 inch thick (2 lb)

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2 medium red onions, cut into 1/2-inch slices

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1 package (4 oz) crumbled feta cheese (1 cup)

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Chopped fresh parsley, if desired

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