Grilled Steak and Blue Cheese with Berry Glaze

Name: Grilled Steak and Blue Cheese with Berry Glaze
Yield: 4
Ingredients: 4 (9-ounce) beef tenderloin fillets; Steak seasoning (recommended: Paula Deen’s Steak seasoning); Salt and freshly ground black pepper; 1 1/2 cups red wine; 1/2 cups water; 2 cups sugar; 1 pint strawberries, hulled; 1 pint raspberries; 1 pint blueberries; 1 pint blackberries; 3 tablespoons cornstarch; Blue cheese crumbles

Grilled Steak and Blue Cheese with Berry Glaze was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/grilled_steak_and_blue_cheese_with_berry_glaze/?CCAID=pdnwstne03600as" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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4 (9-ounce) beef tenderloin fillets

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Steak seasoning (recommended: Paula Deen’s Steak seasoning)

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Salt and freshly ground black pepper

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1 1/2 cups red wine

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1/2 cups water

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2 cups sugar

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1 pint strawberries, hulled

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1 pint raspberries

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1 pint blueberries

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1 pint blackberries

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3 tablespoons cornstarch

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Blue cheese crumbles

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