INGREDIENTS
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1 cup cucumber (seeded, peeled,cubed)
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1 1/2 cups sour cream
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2 tablespoons green onions (sliced)
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2 tablespoons dill (snipped)
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1 1/2 teaspoons lemon juice
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1 teaspoon prepared horseradish
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3/4 teaspoon kosher salt
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3 lbs salmon fillets
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1/4 teaspoon pepper