Grilled Pork Tenderloin with Beer and Mustard Glaze | Hey Grill, Hey
"Grilled Pork Tenderloin is a weeknight dinner staple. The beer and mustard marinade becomes a delicious glaze for the grilled pork tenderloin...."
INGREDIENTS
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2 1.5 pound pork tenderloins (silverskin and excess fat removed)
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1/4 cup whole grain mustard
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1/3 cup apple cider vinegar
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1/4 cup honey
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2 cloves garlic (minced)
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1/4 cup shallot (minced)
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1/2 cup brown sugar
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12 oz beer (darker for stronger flavor)
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2 Tablespoons butter
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2 Tablespoons flour
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