Grilled Mexiburgers
"Old El Paso® salsa and cheese provide a delicious topping to these grilled beef burgers that's ready in 20 minutes. Perfect for a Mexican dinner. Servings # 4..."
INGREDIENTS
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1 lb. ground beef
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1 tablespoon chopped fresh parsley
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1/4 teaspoon onion salt
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1/4 teaspoon pepper
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4 burger buns, split
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4 (1-oz.) slices colby-Monterey Jack cheese blend
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1/4 cup Old El Paso® Thick 'n Chunky salsa
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Sliced jalapeno chiles, if desired
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