Grilled Jerk Rubbed Chicken with Habanero-Mint Glaze

Grilled Jerk Rubbed Chicken with Habanero-Mint Glaze was pinched from <a href="http://www.foodnetwork.com/recipes/bobby-flay/grilled-jerk-rubbed-chicken-with-habanero-mint-glaze-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Grilled Jerk Rubbed Chicken with Habanero-Mint Glaze recipe from Bobby Flay..."

INGREDIENTS
3 tablespoons ground coriander
3 tablespoons ground ginger
3 tablespoons light brown sugar
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons kosher salt
2 tablespoons habanero powder
1 tablespoon dry thyme
2 teaspoons coarse black pepper
2 teaspoons ground cinnamon
2 teaspoons ground allspice
2 teaspoons ground cloves
1 1/2 cups red wine vinegar
1 1/2 cups white wine vinegar
3 cups sugar
1 habanero chile, chopped
1/2 cup coarsely chopped fresh mint leaves
Salt
Chicken
2 pounds chicken thighs, legs and breasts, skin on and bone in
Canola oil
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