"Inspired by the classic steakhouse wedge, this salad gets a double hit of smokiness thanks to the bacon and grilled iceberg...."
INGREDIENTS
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3 strips of thick-cut bacon, cut into 1-inch pieces1/2 cup buttermilk1/2 cup sour cream1 tablespoon white wine vinegar2 tablespoons coarsely chopped basilSaltFreshly ground pepper1 small head of iceberg lettuce, outer leaves removed, head quartered t