""This is delicious, and I have made it many times since. We have used many types of fish as well as halibut, which I prefer."..."
INGREDIENTS
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3/4 cup butter, softened
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1 tablespoon lemon juice
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1 1/2 teaspoons onion powder
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1 1/2 teaspoons dried parsley
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3/4 teaspoon dried dill weed (optional)
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1/4 teaspoon white sugar (optional)
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1/4 teaspoon salt
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1/4 teaspoon ground black pepper
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4 inch-thick halibut steaks
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