Grilled Flank Steak with Gorgonzola Cream Sauce and Asparagus

Name: Grilled Flank Steak with Gorgonzola Cream Sauce and Asparagus
Prep time: 20 min
Cook time: 25 min
Yield: 4
Ingredients: 1 tablespoon salted butter, plus 1 stick slightly softened; 1 shallot, minced; 1 cup heavy cream; 1/4 pound gorgonzola cheese,crumbled; Kosher salt and freshly ground pepper; 1 1/2 pounds flank steak; 2 tablespoons olive oil; 1 tablespoon sugar; 1/4 cup paprika; 1/4 teaspoon onion powder; 2 pounds large asparagus, trimmed

Grilled Flank Steak with Gorgonzola Cream Sauce and Asparagus was pinched from <a href="http://www.foodnetwork.com/recipes/neelys/grilled-flank-steak-with-gorgonzola-cream-sauce-and-asparagus-recipe2/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 tablespoon salted butter, plus 1 stick slightly softened

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1 shallot, minced

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1 cup heavy cream

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1/4 pound gorgonzola cheese,crumbled

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Kosher salt and freshly ground pepper

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1 1/2 pounds flank steak

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2 tablespoons olive oil

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1 tablespoon sugar

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1/4 cup paprika

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1/4 teaspoon onion powder

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2 pounds large asparagus, trimmed

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