INGREDIENTS
•
1 loaf Cuban bread, sliced lengthwise
•
1/2 stick (1/4 cup) unsalted butter, softened
•
3 tablespoons yellow mustard, or to taste
•
1 1/2 pounds boiled ham, sliced
•
1 1/2 pounds roasted pork , sliced
•
1 pound Swiss cheese, sliced
•
1 cup dill pickle chips, or to taste
Go To Recipe