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Pinched!
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www.kentuckymonthly.com
Grilled Corn Salad
INGREDIENTS
•
2 ears corn, shucked
•
1 tablespoon plus ½ teaspoon olive oil, divided
•
1 cup diced tomato
•
1 orange bell pepper, diced
•
¼ cup chopped cilantro
•
Juice of 1 lime
•
Hot sauce to taste
•
Salt and pepper to taste
Go To Recipe
1
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