Grilled Corn and Poblano Salad with Chipotle Vinaigrette

Name: Grilled Corn and Poblano Salad with Chipotle Vinaigrette
Prep time: 20 min
Cook time: 15 min
Yield: 3
Ingredients: 3 ears corn, husked; 1 fresh poblano chile pepper; 3 tablespoons olive oil; 2 limes, juiced; 1 chipotle peppers in adobo sauce, chopped, or to taste; 1/2 teaspoon salt; 1 avocado - peeled, pitted, and cut into chunks; 1/2 cup chopped fresh cilantro; 1/2 cup slices red onion

Grilled Corn and Poblano Salad with Chipotle Vinaigrette was pinched from <a href="http://allrecipes.com/Recipe/Grilled-Corn-and-Poblano-Salad-with-Chipotle-Vinaigrette/Detail.aspx" target="_blank">allrecipes.com.</a>

""Great summer salad. I usually end up adjusting the chipotle and lime juice depending on who I am making dinner for. This is a perfect summer salad, great for BBQ."..."

INGREDIENTS

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3 ears corn, husked

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1 fresh poblano chile pepper

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3 tablespoons olive oil

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2 limes, juiced

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1 chipotle peppers in adobo sauce, chopped, or to taste

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1/2 teaspoon salt

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1 avocado - peeled, pitted, and cut into chunks

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1/2 cup chopped fresh cilantro

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1/2 cup slices red onion

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