Grilled Coconut and Pineapple Sweet Chili Shrimp Tacos Recipe
"A recipe for Grilled Coconut and Pineapple Sweet Chili Shrimp Tacos : Tropical coconut and pineapple sweet chili sauce grilled shrimp tacos with slaw, grilled pineapple salsa, avocado and sriracha...."
INGREDIENTS
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1/4 tablespoons coconut cream*
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1/4 tablespoons pineapple sweet chili sauce**
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2 teaspoons sriracha, or to taste
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1 pound (20-25 or 16-20) shrimp, peeled and deveined
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2 slices pineapple, cut into 1/2 inch pieces
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1/4 cup coconut and pineapple sweet chili sauce
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12 small corn tortillas, warmed
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2 cups cabbage, sliced
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1/4 cup coconut and pineapple sweet chili sauce
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2 cups grilled pineapple salsa (I added 1/2 red pepper, diced this time.)
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1 avocado, diced
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1/4 cup shredded coconut, toasted
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sriracha to taste
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