"Quick-cooking chicken kabobs take on the flavor of Thailand thanks to a pleasing peanut sauce...."
INGREDIENTS
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1/2 cup creamy peanut butter
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1/2 cup reduced-sodium soy sauce
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1/4 cup rice vinegar
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1/3 cup sugar
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1/4 teaspoon red pepper sauce
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6 boneless skinless chicken breasts (2 lb), each cut lengthwise into 4 strips
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1 large red bell pepper, cut into 24 pieces
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Cooking spray