GRILLED CHICKEN AND VEGETABLE HERO
INGREDIENTS
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4 (4-oz) chicken cutlets
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3 teaspoons olive oil, divided
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Salt and freshly ground pepper
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1 (6-oz) red or orange bell pepper, quartered
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1 small (4-oz) zucchini, thinly sliced lengthwise
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1 small (5-oz) eggplant, thinly sliced lengthwise
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4 (3-oz) whole-wheat hoagie rolls, split lengthwise
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4 teaspoons store-bought olive tapenade
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1/2 cup fresh basil leaves
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