Grilled Cheese and Ham Waffles

Name: Grilled Cheese and Ham Waffles
Ingredients: Ingredients; 2 cups buckwheat pancake and waffle mix; 2 tablespoons melted butter; 2 large eggs; 1 1/2-2 cups reduced fat milk or 2% milk, divided; 1 tablespoon dried herbes de Provence or 3 tablespoons fresh herbs (parsley, sage, rosemary and thyme), finely chopped; 1/3 pound Gruyère cheese, shredded (about 3/4-1 cup); 1/4 pound mild deli ham, sliced and chopped; Salt and white pepper; 1 scant tablespoon Dijon mustard; Warm honey, for drizzling or 4 eggs, up or over; Serves 4

Grilled Cheese and Ham Waffles was pinched from <a href="http://www.rachaelray.com/recipe.php?recipe_id=3898" target="_blank">www.rachaelray.com.</a>

"This dish is terrific for breakfast or brunch is also hearty enough for a light dinner. You may wish to top the waffles with a "once over" egg or honey. Serve with a refreshing fruit salad. Collect all of Rach's waffle recipes during "Waffle Week!"..."

INGREDIENTS

•

Ingredients

•

2 cups buckwheat pancake and waffle mix

•

2 tablespoons melted butter

•

2 large eggs

•

1 1/2-2 cups reduced fat milk or 2% milk, divided

•

1 tablespoon dried herbes de Provence or 3 tablespoons fresh herbs (parsley, sage, rosemary and thyme), finely chopped

•

1/3 pound Gruyère cheese, shredded (about 3/4-1 cup)

•

1/4 pound mild deli ham, sliced and chopped

•

Salt and white pepper

•

1 scant tablespoon Dijon mustard

•

Warm honey, for drizzling or 4 eggs, up or over

•

Serves 4

Go To Recipe

review