"Plan ahead the pork needs to marinade for a minimum of 12 hours. Use this marinade for 2 pork tenderloins or 6-8 pork chops. You can reduce the bourbon to 1/3 cup but 1/2 cup is better!..."
INGREDIENTS
•
8 pork chops (about 3/4-inch thick or thicker or use 2 tenderloins)
•
3/4 cup low sodium soy sauce (use only low sodium)
•
1/2 cup Bourbon
•
1/4 cup Worcestershire sauce
•
1/4 cup water
•
1/4 cup vegetable oil
•
2 tablespoons fresh minced garlic
•
3 tablespoons brown sugar
•
2 tablespoons black pepper
•
1 teaspoon fresh minced gingerroot (or use 1/2 teaspoon dry ginger powder)