Green Goddess, Pistachio, and Goat Cheese Ball Recipe
"You want all of your cheese ball ingredients at room temperature to make sure the goat cheese mixture is smooth and homogenous...."
INGREDIENTS
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4 ounces cream cheese, room temperature
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4 ounces goat cheese, room temperature
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2 tablespoons unsalted butter, room temperature
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4 anchovy fillets
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1 cup watercress leaves
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¼ cup mixed tender herb leaves (such as mint, parsley, tarragon and/or cilantro)
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2 tablespoons chopped fresh chives
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Kosher salt
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¾ cup pistachios, toasted, chopped
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Crackers (for serving)
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