Green Goddess Dressing
INGREDIENTS
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1 cup mayonnaise
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1/3 cup sour cream
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2 tablespoons fresh lemon juice
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2 teaspoons Worcestershire sauce
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1 teaspoon Dijon mustard
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1 cup packed fresh basil leaves
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1/4 cup fresh flat-leaf parsley leaves
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4 tablespoons chopped fresh chives
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2 tablespoons fresh chopped tarragon
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1 clove garlic, peeled and roughly chopped
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Kosher salt and freshly cracked black pepper
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Crudite, such as blanched radish, cauliflower, broccoli and sugar snap peas, for serving
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Mixed field green salad, for serving
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