Green Chile Queso with Cheddar Oregano Breadsticks

Name: Green Chile Queso with Cheddar Oregano Breadsticks
Yield: 1
Ingredients: 3 cans (4.5 oz each) Old El Paso® chopped green chiles; 1 teaspoon ground cumin; 1 package (8 oz) cream cheese, cut into 1-inch cubes; 10 oz white or regular American cheese loaf, cut into cubes; 1 can Pillsbury® refrigerated soft breadsticks; 1 cup finely shredded sharp Cheddar cheese (4 oz); 1 tablespoon dried Mexican or regular oregano leaves

Green Chile Queso with Cheddar Oregano Breadsticks was pinched from <a href="http://www.pillsbury.com/recipes/green-chile-queso-with-cheddar-oregano-breadsticks/f49e6398-c8d5-43ac-8cb8-1fd43412fd99" target="_blank">www.pillsbury.com.</a>

"Blogger Heather Thoming has created a creamy, spicy queso dip—proving that the slow cooker is, in fact, good for everything. Watch how Heather makes it happen...."

INGREDIENTS

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3 cans (4.5 oz each) Old El Paso® chopped green chiles

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1 teaspoon ground cumin

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1 package (8 oz) cream cheese, cut into 1-inch cubes

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10 oz white or regular American cheese loaf, cut into cubes

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1 can Pillsbury® refrigerated soft breadsticks

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1 cup finely shredded sharp Cheddar cheese (4 oz)

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1 tablespoon dried Mexican or regular oregano leaves

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