????Green Chile Cheese Rice Casserole

Name: ????Green Chile Cheese Rice Casserole
Ingredients: 4 cups rice (cooked, I used Basmati rice); 1 cup sour cream; 6 ounces green chiles (diced); 3 cups Monterey cheese (shredded); 1 cup cheddar cheese (shredded); 10.8 ounces corn (I used frozen steam fresh by Birdseye, canned can be used); 1 tablespoon cilantro (fresh, chopped); 1 teaspoon garlic (minced); 1 teaspoon salt; ½ teaspoon ground black pepper; ¼ teaspoon ground red pepperr (or cayenne (omit if you don't like spice))

"A fantastic side dish recipe to pair with your favorite Tex-Mex dishes!..."

INGREDIENTS

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4 cups rice (cooked, I used Basmati rice)

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1 cup sour cream

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6 ounces green chiles (diced)

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3 cups Monterey cheese (shredded)

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1 cup cheddar cheese (shredded)

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10.8 ounces corn (I used frozen steam fresh by Birdseye, canned can be used)

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1 tablespoon cilantro (fresh, chopped)

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1 teaspoon garlic (minced)

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1 teaspoon salt

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½ teaspoon ground black pepper

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¼ teaspoon ground red pepperr (or cayenne (omit if you don't like spice))

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