"Quick, easy, delicious, healthy food...here's an example of a side dish with walnuts that makes a side of green beans a special treat...."
INGREDIENTS
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1/2 pound green beans, trimmed
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2 tablespoons California walnuts, chopped
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2 teaspoons walnut oil (or olive oil)
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1 teaspoon red wine vinegar
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1 teaspoon Dijon mustard
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2 tablespoons parsley, fresh, finely chopped
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2 tablespoons red onion, chopped
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Salt and pepper, to taste