"Fresh mushrooms, Madeira wine, mascarpone cheese and fresh green beans simmered in savory broth come together to create an utterly delicious, creamy and flavorful side dish. This elegant and creative spin on green bean casserole is sure to become your must-have favorite side dish.Recipe courtesy of Swanson. Click here for more information. ..."
INGREDIENTS
•
2 cup cubed italian bread
•
2 tablespoon olive oil
•
3 tablespoon butter, melted
•
1 package (8 ounces) sliced mushrooms
•
2 large shallot, cut in half lengthwise and thinly sliced (about 1 cup)
•
2 cloves garlic, finely chopped
•
1/2 cup madeira wine
•
2 cup swanson chicken broth, or similar product
•
8 cup green beans, trimmed and cut in half
•
1 container (8 ounces) mascarpone
•
2 tablespoon all-purpose flour