Green Bean Casserole | The Modern Proper

Name: Green Bean Casserole | The Modern Proper
Ingredients: 2 pounds fresh or frozen green beans; 2 tablespoons unsalted butter; 2 tablespoons flour; 1 teaspoon onion powder; 1 teaspoon garlic powder; 1 teaspoon sea salt; ½ teaspoon freshly cracked black pepper; ¼ teaspoon ground nutmeg; 1 teaspoon Dijon mustard; 1 cup vegetable or chicken stock; 2 cups half and half; 1½ cups French fried onions

"Fresh green beans and not a can in sight—our homemade green bean casserole recipe gives your favorite creamy veggie side dish a bit of a makeover...."

INGREDIENTS

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2 pounds fresh or frozen green beans

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2 tablespoons unsalted butter

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2 tablespoons flour

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1 teaspoon onion powder

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1 teaspoon garlic powder

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1 teaspoon sea salt

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½ teaspoon freshly cracked black pepper

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¼ teaspoon ground nutmeg

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1 teaspoon Dijon mustard

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1 cup vegetable or chicken stock

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2 cups half and half

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1½ cups French fried onions

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