Green Bean and Artichoke Casserole

Name: Green Bean and Artichoke Casserole
Prep time: 20 min
Ingredients: Coarse salt and ground pepper; 1 pound green beans, trimmed and cut into 2-inch lengths; 4 tablespoons butter; 3 tablespoons all-purpose flour; 2 garlic cloves, minced; 2 cups whole milk; 1 can (14 ounces) artichoke hearts in water, drained, squeezed dry, and quartered lengthwise; Cayenne pepper; 6 slices white sandwich bread, crusts removed, coarsely chopped

Green Bean and Artichoke Casserole was pinched from <a href="http://www.marthastewart.com/337600/green-bean-and-artichoke-casserole" target="_blank">www.marthastewart.com.</a>

"A green bean casserole updated with artichokes adds spark to weeknight meals...."

INGREDIENTS

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Coarse salt and ground pepper

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1 pound green beans, trimmed and cut into 2-inch lengths

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4 tablespoons butter

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3 tablespoons all-purpose flour

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2 garlic cloves, minced

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2 cups whole milk

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1 can (14 ounces) artichoke hearts in water, drained, squeezed dry, and quartered lengthwise

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Cayenne pepper

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6 slices white sandwich bread, crusts removed, coarsely chopped

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