Greek-Style Rib Eye Steaks

Name: Greek-Style Rib Eye Steaks
Yield: 4
Ingredients: 3 (teaspoon) garlic powder; 3 (teaspoon) dried oregano; 3 (teaspoon) dried basil; 1 (teaspoon) salt; 1 (teaspoon) pepper; 4 (1 1/2 inch thick) rib eye steaks (1 1/2 inches thick); 3 (tablespoon) olive oil; 4 (tablespoon) black oilves, chopped; 4 (tablespoon) crumbled feta cheese

Greek-Style Rib Eye Steaks was pinched from <a href="http://www.foodonthetable.com/recipes/7450-greek-style-rib-eye-steaks" target="_blank">www.foodonthetable.com.</a>

INGREDIENTS

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3 (teaspoon) garlic powder

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3 (teaspoon) dried oregano

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3 (teaspoon) dried basil

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1 (teaspoon) salt

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1 (teaspoon) pepper

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4 (1 1/2 inch thick) rib eye steaks (1 1/2 inches thick)

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3 (tablespoon) olive oil

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4 (tablespoon) black oilves, chopped

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4 (tablespoon) crumbled feta cheese

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