Greek-Style Green Beans (P)

Name: Greek-Style Green Beans (P)
Yield: 4
Ingredients: pound fresh green beans, tipped and tailed; Vegetable oil cooking spray; tablespoons olive oil; About 1 tablespoon medium to finely chopped garlic (5 or 6 cloves); large fresh tomato, chopped (I go ahead and leave the skin on and seeds in; if you are fussier than me, remove both and use only the chopped pulp of 2 tomatoes); Salt and freshly ground black pepper; A few dashes of cayenne; 1 teaspoon dried dill

Greek-Style Green Beans (P) was pinched from <a href="http://www.splendidtable.org/recipes/greek-style-green-beans" target="_blank">www.splendidtable.org.</a>

INGREDIENTS

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pound fresh green beans, tipped and tailed

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Vegetable oil cooking spray

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tablespoons olive oil

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About 1 tablespoon medium to finely chopped garlic (5 or 6 cloves)

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large fresh tomato, chopped (I go ahead and leave the skin on and seeds in; if you are fussier than me, remove both and use only the chopped pulp of 2 tomatoes)

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Salt and freshly ground black pepper

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A few dashes of cayenne

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1 teaspoon dried dill

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